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Welcome To Luigi's Pizza Fresca
Luigi's Pizza Fresca, located in the heart of Philadelphia at 2401 Fairmount Ave, is a culinary gem renowned for its fresh, homemade dough and a variety of delectable toppings. Customers rave about the flavorful slices, from classic margherita to unique combinations like arugula with prosciutto. The atmosphere exudes a relaxed, European vibe, complemented by friendly and attentive staff. Each visit transforms into an enjoyable experience, whether you're savoring a quick slice or indulging in a hearty hot sub. With great value for money, Luigi's is the perfect post-visit stop after exploring nearby attractions like the Philly Art Museum.
Today's Suggestions
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Soda
Rugola Salad
Plain Steak
Cheesesteak Special
About
Luigi's Pizza Fresca
Welcome to Luigi's Pizza Fresca, a culinary gem nestled in the heart of Philadelphia at 2401 Fairmount Ave. Known for its vibrant atmosphere and warm, welcoming staff, Luigi's is the quintessential spot for pizza lovers and food enthusiasts alike. With a commitment to quality, this establishment offers a mouthwatering range of pizzas, salads, and desserts that elevate the traditional dining experience.
The true star of the menu is undoubtedly the Blue Pizza. Available in both Piccola (19 X 14) for $23.99 and Grande (24 X 24) for $36.99, these pizzas feature fresh, homemade dough, topped with luscious ingredients that promise to delight the palate. For a unique twist, the Wrong Margherita, served on their piccola blue style, is a find that shouldn’t be missed!
Beyond pizzas, Luigi's also serves a selection of enticing salads, from classic Tossed Salad ($8.99) to the refreshing Caprese Salad ($9.99). Each dish is crafted with fresh ingredients to bring out the best flavors. Desserts like the rich Cannoli and velvety Cheesecake ($4.99 each) provide the perfect sweet finish to your meal.
Customers rave about their experiences. One satisfied diner, Katie Corlis, mentioned, “After a night over at the Philly Art Museum, my friends and I were delighted with the food, the staff, and the atmosphere.” Similarly, Jim Flint describes Luigi's as “pizza heaven,” highlighting the fresh dough and stringy mozzarella that elevate every bite. Even the skeptics have left impressed; Gu Lin discovered unexpectedly delightful slices, praising the flavorful toppings and chewy crusts.
Whether you're grabbing a quick takeout or enjoying a leisurely meal in a cozy setting, Luigi's Pizza Fresca stands out among Philly's diverse food offerings. The restaurant's ability to combine quick service with high-quality ingredients truly embodies the essence of Italian cuisine while bringing a unique flair to the classic pizza experience.
So next time you find yourself wandering near the Art Museum, be sure to stop by Luigi's Pizza Fresca. Indulge in their delicious offerings, and you may just find yourself returning again and again.
People talk
Our Guestbook
“ After a night over at the Philly Art Museum, my friends and I were looking to find food. Came across this spot on our way back to the cars we had parked in the neighborhood. One friend ordered a classic cheese slice, which she inhaled before I could get a photo of it. In her words: It was bangin'!. To share we had fries, Mozzy sticks, and onion rings. My other friend went with the Philly cheese teak with no onions pickles. I ordered the Wild Wild West panini minus the peppers. Overall, we were delighted with the food, the staff, and the atmosphere. When we are over at the Art Museum, we plan to head back here to eat after hours of walking. ”
“ Seek no further. We found pizza heaven at Luigi’s with the freshest homemade dough, stringy mozzarella, tasty toppings, and the most friendly staff in Philadelphia! The service is quick, but the atmosphere is European with no hurry or worry. We savored every bite and will return again and again! ”
“ Before stepping in, I wasn’t expecting too much. All I know about food in Philly is cheesesteak (apologize for my ignorance). But I did not expect any outstanding pizza. With this being said, Luigi’s impressed me! I walked to the court and saw those pizza sold by slice. From their appearance I can tell things going on here are good. The first slice, with arugula and prosciutto, is flavorful and tasty in general. Crust is thin yet chewy. The second slice from a freshly made chicken and bacon ranch pizza. That slice could almost be separated into two slices. That slice is also full of flavor. The last slice is a Sicilian style cheese pizza, not as outstanding as the previous two, but also good. ”
“ Great takeout food! The pizza and the salad were both great. Ordering and tracking were easy with the Slice app. Very good food for the money too. ”
“ Fortunately, I came here for lunch the other day with a coworker. I got two slices: margherita and eggplant with peppers. They were both phenomenal! The peppers were so fresh and the wheat pizza crust was actually delicious. My coworker got a mushroom and artichoke slice. We were both blown away by the quality of the food fr !! The cherry on top of it all was the breeze coming in after they propped the door open. It was the perfect weather and perfect pizza :) ”
“ AMAZING! One of the best pizzas ever. Everything looked so good, I couldn't help but ordered way too much. The Caprese salad was so good. It was served on a bed a fresh, crisp romaine lettuce, topped with plump and juicy grape tomatoes and delicious pieces of fresh mozzarella. The staff were all so friendly and patient as everyone had a hard time deciding what to eat because everything looked so good. Will definitely be back, and I would recommend to anyone that is ever in Philly, go to Luigi's, you'll love it. I promise! ”
“ This time I got the piccola blue pizza with shredded mozz, ricotta, and pepperoni. There were 12 huge slices and the pizza was amazing (and this is the "small" size blue pizza). This was my 3rd time here. I try something different every time and it's always delicious! Very solid pizza place that I will definitely be back to. ”
“ Luigi's has some of my favorite local slices. The store is a humble walk-up on Fairmount Ave with friendly staff and a casual atmosphere. Here, the pizzas fall on the part of the pizza-spectrum that I love: big, flat slices that are slightly floppy and has lots of toppings but not so many that they're falling all over you. These are walk and eat off a plate slices. I won't call them NY-slices cause those are in NY. The dough is chewy and has that bready, yeasty flavor when you eat the crust. ”